Every time we visit Razon’s restaurant or some great
dining place in Tagaytay, we usually order for Sizzling Bulalo Steak. Well, who
doesn’t like to eat a delicious, juicy and very tender beef steak served with
creamy mushroom gravy? Yummmmmmmy!
In the Philippines, we normally cook the beef shank
with soup, which is called “Bulalo.” Nevertheless, if you’re thinking of a
flavorful dish that you could serve on a romantic dinner. The Sizzling Bulalo
Steak is a dish which your partner will surely enjoy!
So let me share with you the simplest recipe for
this mouthwatering dish.
